skip to main
|
skip to sidebar
11/4/09
Sugar: Practical Exam Showpiece
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Les Entremets de la Gourmande
A student's journey through the Baking and Pastry Arts program at Kendall College.
Followers
Portfolio Archive
▼
2009
(97)
►
December
(6)
▼
November
(17)
Chocolate: Final Exam
Chocolate: PB + J
Chocolate: Practical Exam
Chocolate: Caramels
Chocolate: Ganache filled Polycarbonate Molds
Chocolate: Ganache; Piped and Framed
Chocolate: Tempering, Mendiants and Trois Frères
Chocolate: Notes from Powerpoint
Sugar: Final Showpiece
Sugar: Practical Exam Showpiece
Sugar: Blown
Sugar: Pulled Ribbons and Flowers
Sugar: Pulled
Sugar: Rock, Info about Airbrush Machine
Sugar: Pastillage
Sugar: Casting
Sugar: Notes from Power Point
►
September
(12)
►
June
(10)
►
April
(8)
►
March
(20)
►
February
(24)
►
2008
(43)
►
December
(2)
►
November
(12)
►
October
(29)
About Me
Erica Thewis
I am a college grad who decided to go back to school to follow my passion. A self- proclaimed world traveler, I live to experience culture through food. And to be more specific, dessert.
View my complete profile
No comments:
Post a Comment